Bravdo red wine

A combination of 95% Marseillan and 5% Cabernet Sauvignon from the Zvi vineyard, with a character that characterizes the varieties and the place from which they come. This is a light, crisp red wine that opens the appetite. Fermentation at a cold, controlled temperature preserves the delicate fruit aromas. The result is a young and refreshing red wine that is highly recommended to be drunk when served cold. This is an excellent wine that is also suitable as a base for an aperitif cocktail.